Easiest Way to Make Easy Chili Mac Recipe

RagÚ&Reg; Family Favorite Chili Mac

Add the onion and minced garlic and saute until onions are translucent.

Recipe Summary RagÚ&Reg; Family Favorite Chili Mac

This quick and easy chili mac will be a family hit! Make it your own with your favorite chili toppings.

Ingredients | Easy Chili Mac Recipe

1 pound lean ground beef

1 (24 ounce) jar RAGÚ® Old World Style® Traditional Sauce

1 ½ tablespoons chili powder

8 ounces elbow macaroni, cooked and drained

Directions

Cook ground beef in large nonstick skillet over medium-high heat, stirring occasionally, until done.

Stir in sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes.

Stir in macaroni and heat through. Serve, if desired, with sour cream and shredded cheddar cheese.

Amount Per Serving: Calories, 520; Calories from Fat, 140; Total Fat, 16 g; Saturated Fat, 5 g; Trans Fat, 0.5 g; Cholesterol, 75 mg; Sodium, 780 mg; Total Carbs, 60 g; Dietary Fiber, 6 g; Sugars, 13 g; Protein, 34 g; Vitamin A, 20 %; Vitamin C, 30 %; Calcium, 6 %; Iron, 35 %

Info | Easy Chili Mac Recipe

prep: 20 mins cook: 15 mins total: 35 mins Servings: 4 Yield: 4 servings

TAG : RagÚ&Reg; Family Favorite Chili Mac

Trusted Brands: Recipes and Tips, Ragu®,